Make mealtimes, special occasions, and holidays extra memorable with these 50 delicious, inspiring, family-friendly, and easy-to-recreate snack boards.
Visually exciting and deliciously enticing, these snack boards by Maegan Brown (aka The BakerMama) move beyond (and include) classic cheese and charcuterie and are comprised of easy-to-find fresh and prepared foods, arranged in beautiful, artful, and whimsical ways (think pastel-colored candy and dipped pretzels shaped into an egg for celebrating Easter and a fruit-and-veggie rainbow with cracker clouds to brighten any day).
The variety of foods on each board will delight everyone, and the stunning presentation will encourage kids to try foods they might normally refuse. Plus, you can make the boards ahead of time, so you can actually sit down and spend time with your loved ones. In this book, you will find boards for anytime family meals and snacks, seasons and holidays, breakfast and brunch, desserts, and entertaining and special occasions.
Impress your family and friends with artful masterpieces, including:
- Bagel Board
- Winter Wonderland Board
- Football Board
- Valentine’s Day Board
- Mardi Gras Board
- St. Patrick’s Day Board
- Grilled Cheese Board
- Decorate-Your-Own Cupcake Board
- Dim Sum Board
Along with The BakerMama's tips to get you into the board mind-set, every board is accompanied by a gorgeous, large photo and step-by-step instructions to make each one easy to recreate. Beautiful Boards is an entertaining game changer that will have you spending less time in the kitchen and more time having fun.
Beautiful Boards: 50 Amazing Snack Boards for Any Occasion, by Maegan Brown
About the Author
Maegan Brown is the best-selling author of Beautiful Boards. She started blogging in 2012 and has over 500 original recipes on her The BakerMama blog. She started the blog to share her love for baking, and it has since grown to also share easy, family-friendly recipes, creative meal ideas, food finds, life as a family of 6, and all of her delicious snack board creations. She has partnered with a number of brands, including Sur La Table, Gold Medal Flour, Tillamook, Sub-Zero, Hershey's, and Kroger, and her recipes have been featured by Cooking Light, Taste of Home, feedfeed, Williams Sonoma, and Better Homes & Gardens. She lives with her husband and four children in Dallas, Texas.
- Publisher : Rock Point (September 24, 2019)
- Language : English
- Hardcover : 168 pages
- ISBN-10 : 1631066471
- ISBN-13 : 978-1631066474
- Item Weight : 1.8 pounds
- Dimensions : 8.5 x 0.8 x 10.4 inches